Crabapple, Adirondack 1.5-2"
Adirondack Crabapple
Malus × 'Adirondack'
- Height: Typically 10–15 feet tall in Michigan’s cooler climate
- Spread: Approximately 10–12 feet wide
- Spacing: Plant 10–12 feet apart for a tidy, productive display
- Growth Rate: Moderate
- Deciduous
Description
Adirondack Crabapple delivers a stunning statement with its profusion of sweetly fragrant white blossoms in spring that gracefully yield to a cascade of small, deep-red fruits in the fall. These crisp, tart fruits are perfect for fresh eating, baking into pies, or transforming into delicious jellies and preserves. Although partially self-fertile, the tree achieves its finest yield when cross-pollinated with a compatible crabapple, so consider planting a second variety nearby. With its compact, elegant form and refreshing seasonal transitions, Adirondack Crabapple adds a polished and inspiring accent to any Michigan landscape.
General Care
- Sunlight: Requires full sun—at least 6 hours of direct light daily—to ensure robust blooming and fruitful production.
- Soil: Prefers well-drained, moderately fertile soil; amending heavier soils with organic matter enhances drainage and moisture retention.
- Watering: Provide consistent moisture during the establishment phase; mature trees tolerate brief dry spells but perform best with regular watering in extended heat.
- Mulching: Apply a 2–3 inch layer of mulch around the base to help retain moisture and regulate soil temperature. Keep mulch slightly away from the trunk to ensure proper airflow.
- Pruning: Prune in late winter or early spring to remove any dead or crossing branches and to shape the tree, promoting a polished structure and encouraging robust fruit production.
Adirondack Crabapple brings a grand blend of seasonal elegance and productivity to Michigan landscapes, offering a refreshing display that captivates with its fragrant blossoms and delectable, tart fruit throughout the year.
